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iCook at Home!

We are offering a fully-immersive virtual cooking program for our young chefs. This fall, our chefs-in-training learn how to make delicious and nutritious recipes using fresh and colorful ingredients, such as fresh herbs, and how they enhance the aroma and flavors of our dishes. Travel across the globe to learn about cuisine and traditions while learning about cooking safety, slicing, dicing, chopping, folding, baking, zesting, mixing, and more! Children are encouraged to share their cooking experiences with family and siblings. We provide the recipes, cooking tips and talking points to make learning at home easier and more fun!

Supplies: Parents will receive a list of ingredients and supplies prior to the class, as far as equipment - we use household items like an oven, blender, measuring spoons and cups plus parents would have to purchase ingredients for the recipes, we try to keep these simple as well. 

Supervision: Adult supervision is required when using hot or sharp objects like an oven or blender. Supervision depends on age and skill level. Adults should be available to offer support to younger students. 


161a iCook at Home!

Class has been Canceled

Sessions:

5

Dates:

9/17 to 10/15

Times:

Th  5-6 pm

Grades

1,2,3,4

Location:
  • Online
Instructors:
Register for this class

161b iCook at Home!

Class has been Canceled

Sessions:

5

Dates:

11/5 to 12/10

Times:

Th  5-6 pm

Grades

1,2,3,4

Location:
  • Online
Instructors:
Register for this class