Meeting Times

• Monday 3:50 PM - 4:50 PM

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Description

In Tasty Travels, kids will explore the vibrant flavors of global cuisines, including Japanese, Caribbean, Italian, Mexican, Brazilian, Jamaican, Taiwanese, and more. Each week features hands-on cooking as young chefs create iconic dishes from different cultures while learning about their origins and ingredients. From matcha cookies to jerk sweet potatoes, every class offers a fun and flavorful adventure that sparks curiosity and culinary creativity. Pack your taste buds—it's time to travel through food!

Please pack water and a nut-free snack for your child.

Class schedule is below: 

Additional Notes

PLEASE MARK YOUR CALENDARS! WINTER 2025/2026 SESSIONS THERE WILL BE NO AFTER SCHOOL CLASSES ON THE FOLLOWING DATES BELOW: MONDAY: 12/29, 1/19 TUESDAY: 12/23, 12/30 WEDNESDAY: 12/24, 12/31 THURSDAY: 12/25, 1/1 FRIDAY: 12/26, 1/2, 1/23